Multicuisine Restaurant

Our Story

LOVE FOR FOOD

SWAAD is now a name that need no introduction in the whole area of south Andhra Pradesh. It was taken 8 long years to trigger the pulse of the taste buds of food connoisseurs and in the journey SWAAD has made a spectacular mark in the food sector in and around Rayachotti, Madanapalle, Kadapa and Chittoor distract.

Mr kolimi Nawaz Ali offer finishing his education of engineering and showing interest to started 75-seater air-cooled fine dine restaurant at Rayachoti, Andhra Pradesh at 2014.It became highly popular with in few months for its quality typical Biryani and north Indian cuisine.

WE CREATE DELICOUS MEMORIES

A Journey of Taste

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LUNCH

11.00 am to 11.00 pm

DINNER

11.00 am to 11.00 pm

DESSERT

11.00am to 11.00pm

Daily Special

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Our Menu

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CHEF MESSAGE

We The Swaad Culinary team aim tO home-produce our own products as much as possible for maintain THE BEST QUALITY FOR YOUR CUSTOMERS.WE HAVE DOING OUR OWN PROCESSING AND MARINATION ALL OUR RAW MATERIALS TO SEMI FINISHED PRODUCTS,ALL THE CHEFS SECRECTS SPICES AND HERBS,PASTE AND BASIC SAUCES AND GRAVIES,ACCOMPANIMENTS AND DESSERTS ARE MADE AT CENTRAL KITCHEN TO MAINTAIN THE BEST QUALITY DELICIOUS MANDI,AWADH CURRIES,DUM BIRYANI,CHINESE AND ORIENTAL DISHES AT HYGIENIC AND VERY CLEAN ENVIRONMENT WITH PROPER HACCP STANDARD PROCESS. WE NEVER COMPROMISE ABOUT TO PURCHASE BEST QUALITY RAW MATERIALS FOR BEST QUALITY DISHES AS WE BELIVE “SECOND CLASS MATERIALS NEVER EVER MADE FIRST CLASS PRODUCTS”

Pranesh

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Ganesh Chaturthi

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2021-09-09

Raksha Bandhan

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2021-09-24

Janamasthmi

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2021-09-21